On 24 October 2026, representatives of the Forestry Agency under the Government of the Republic of Tajikistan participated in an event marking World Food Day under the theme “Today’s Innovations. Food for the Future.”
The event was organized by the United Nations World Food Programme (WFP), the Food and Agriculture Organization of the United Nations (FAO), and the Sectoral Institute of Food (SIFI). It brought together representatives of government institutions, international development organizations, farmers, entrepreneurs, and civil society.
Discussions focused on the role of innovation in transforming food systems, strengthening food security, and improving access to healthy and nutritious food for all.
The Forestry Agency presented forest products, including walnuts, rose hips, and other natural products. Participation in such events helps promote the potential of the forestry sector and highlight the contribution of forest products to healthy and nutritious diets.
